Crab Cakes
Jumbo lump crab meat blended with a touch of seasoning and just enough filler to hold it all together, pan-seared to a golden brown. Served with chipotle ranch sauce and a fresh lemon wedge.
$28.50
Fried Chicken
Southern style deep fried chicken comes with 8 pieces
$22.50
Jumbo Shrimp (8pc)
$22.50
Lamb Chops
Tender grilled lamb chops comes in 4 pieces
$34.50
Lobster
$35.50
Oxtail
Tender, stew
$24.50
Salmon
Fresh, hand-cut salmon fillet expertly seared to lock in flavor, with a crispy golden crust and tender, flaky center. You can’t order it deep fried. Crispy on the outside, tender and juicy on the inside—this golden-fried salmon fillet is seasoned with our signature blend of spices and served hot with your choice of dipping sauce and a side of your favorite fixings.
$24.50
Salmon Cakes
$24.50
Salmon Nuggets
Tender bites of premium salmon, seasoned to perfection, lightly breaded, and fried until golden and crispy. Served with your choice of dipping sauce for a deliciously satisfying crunch in every bite.
$24.50
Turkey Wings
Lemon pepper. Comes in 2
$22.00
Whiting
$18.50
Jerk Chicken
$15.00
Salmon
$24.00
Jumbo Shrimp
8 pieces.
$22.00
Whiting
fried.
$17.50
Lobster Tail
1 pieces.
$35.25
Crab Cakes
3 pieces.
$26.50
Salmon Nuggets
fried.
$24.00
Salmon Cakes
2 pieces.
$24.00
Shrimp Parm
$26.50
Shrimp Scampi
$26.50
Salmon
$24.00
SSS Trio
Salmon shrimp scampi
$35.00
Baked Macaroni And Cheese
$
Candied Yams
$
Collard Greens
$
Garden Salad
$
Macaroni Salad
$
Rice And Peas
Island.
$
Sweet Potato Fries
$
White Rice
$
Fried Chicken
8 pieces.
$16.50
Turkey Wings
2 pieces.
$20.00
Oxtail
$24.00
Curry Goat
$22.00
Lamb Chops
4 pieces.
$32.00
Jerk Chicken
$6.50
Salmon
$6.75
Oxtail
$7.00
Waffle
Fruity peebles, capt N crunch, garlic cheddar.
$12.50
Build Your Breakfast
$
Ackee And Saltfish
Ackee & saltfish paired with potatoes and fried plantains.
$15.50
Ackee And Saltfish Spring Rolls
2 pieces. Ackee & saltfish marinated inside a crispy roll with pepper sauce.
$8.50
Empanada
$
Water
$0.50
Salmon & Chips
Fried salmon paired with chips or sweet potato fries
$19.50
Salmon Nuggets & Chips
Fried salmon pieces paired with chips or sweet potato fries.
$19.50
Shrimp & Chips
Crispy jumbo shrimp paired with chips or sweet potato fries.
$17.00
Whiting & Chips
Crispy whiting paired with chips or sweet potato fries.
$13.00
Fried Chicken (80pc)
$100.00
La Donna Re’s brings Caribbean warmth and Southern soul food comfort to Bedford-Stuyvesant through hearty entrées, seafood, empanadas, brunch selections, satisfying sides, and simple beverages such as soda, water, and fruit drinks. The current delivery menu features fried chicken, lamb chops, oxtail, crab cakes, salmon, lobster, jumbo shrimp, whiting, pasta, ackee and saltfish, and jerk chicken specialties.
Oxtail is listed as a bestseller, while the grilled lamb chops, pan-seared crab cakes, jerk chicken empanadas, and seared salmon are strong first-time choices. Online prices place empanadas around $6.50 and most entrées around $23.50–$36.50, generally including two sides, which provides solid value for generous, comfort-focused portions.
Tender stewed meat, crisp fried coatings, fresh hand-cut salmon, jumbo lump crab, sweet candied yams, creamy macaroni and cheese, and earthy greens create a rich but balanced mix of savory, sweet, smoky, and gently spicy flavors. Vegetable sides and garden salad may suit vegetarian diners, though preparation should be confirmed. Grilled seafood and greens may accommodate gluten-conscious or lighter eating, but sauces and cross-contact require checking. Fried chicken, macaroni and cheese, and yams are approachable for children. La Donna Re’s is best for lunch, dinner, weekend brunch, takeout, catering, and relaxed group meals rather than early breakfast.
Menu Highlights
Oxtail
Slow-stewed oxtail becomes deeply tender in a rich, savory gravy. Its comforting texture and full-bodied flavor have earned it bestseller status.
Lamb Chops
Tender lamb chops are grilled for a smoky exterior and juicy center. Their generous serving and upscale flavor make them a standout soul-food entrée.
Crab Cakes
Jumbo lump crab is lightly seasoned, shaped, and pan-seared until golden. Minimal filler keeps the sweet crab flavor at the center of every bite.
Fried Chicken
Southern-style chicken is fried for a crisp, seasoned crust and moist interior. Paired with two comforting sides, it offers familiar flavor and satisfying value.
Jerk Chicken Empanada
Flaky pastry surrounds warmly spiced jerk chicken, creating a crisp, savory handheld starter with Caribbean character.
Ackee and Saltfish Spring Rolls
Traditional Jamaican ackee and saltfish are wrapped in a crunchy shell. The creative preparation gives a familiar island dish an appealing shareable twist.
Seared Salmon
Fresh hand-cut salmon is seared to form a golden crust while keeping the center tender and flaky. It stands out as a flavorful, lighter alternative to the fried entrées.